Gluten- and casein-free diets for autism

To Your Health magazine features an excellent story on how diet might affect symptoms of autism.

The writer, Diana Fatayerji, PhD, uses dietary supplements, including digestive and systemic enzymes, in her practice. She mentions how a gluten- and casein-free diet might help children with the disorder.

The article, “When Food Affects Function,” is available here.

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Filed under Enzyme supplements, Enzymes, EnzymesWork, Health and wellness

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